Banana-Nut Muffins

1. 1

   Preheat oven to 400u00b0.

2. 2

   In large mixing bowl stir together flour, sugar, baking powder and salt.

3. 3

   Make a well in the center. Combine egg, milk and oil.

4. 4

   Add egg mixture all at once to flour mixture.

5. 5

   Stir just until moistened.

6. 6

   Add banana and nuts to mixture.

7. 7

   Stir well.

8. 8

   Batter should be lumpy.

9. 9

   Line muffin pan with paper cups.

10. 10

    Fill 2/3 full.

11. 11

    Bake for 20 to 25 minutes or until golden.

12. 12

    Remove from pans; serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.