How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Muffins?

You need 9 ingredients. The key ingredients include: 3/4 c. butter, 1/2 c. sugar, 1 1/2 c. mashed banana, 2 eggs, beaten, and more.

Is Banana Nut Muffins suitable as baking & desserts?

Yes, Banana Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Muffins Recipe

Name: Banana Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter; 1/2 c. sugar; 1 1/2 c. mashed banana; 2 eggs, beaten; 1/2 c. buttermilk; 1 tsp. baking soda; 1 tsp. salt; 2 c. flour; 1 c. chopped nuts

Banana Nut Muffins – a delicious recipe with butter, sugar, banana, eggs, buttermilk, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. butter
1/2 c. sugar
1 1/2 c. mashed banana
2 eggs, beaten
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. salt
2 c. flour
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1242 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Nut Muffins

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