How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Layer Cake?

You need 10 ingredients. The key ingredients include: 1/2 c. shortening, 2 c. sugar, 1 egg + 1 egg whites (save yolk for filling), 1 c. buttermilk, and more.

Is Banana Nut Layer Cake suitable as baking & desserts?

Yes, Banana Nut Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Layer Cake Recipe

Name: Banana Nut Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 2 c. sugar; 1 egg + 1 egg whites (save yolk for filling); 1 c. buttermilk; 1 c. bananas, mashed; 2 c. all-purpose flour; 1 tsp. baking powder; 1 tsp. salt; 1 tsp. vanilla; 1/2 c. chopped nuts

Banana Nut Layer Cake

Eats Now Editorial Team · 1425 kcal · Baking & Desserts

Banana Nut Layer Cake – a delicious recipe with shortening, sugar, egg +, buttermilk, bananas, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Nut Layer Cake

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