How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Ice Cream?

You need 8 ingredients. The key ingredients include: 4 eggs, 6 c. milk, 2 1/2 Tbsp. vanilla, 2 1/2 c. sugar, and more.

Is Banana Nut Ice Cream suitable as baking & desserts?

Yes, Banana Nut Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Banana Nut Ice Cream Recipe

Name: Banana Nut Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 6 c. milk; 2 1/2 Tbsp. vanilla; 2 1/2 c. sugar; 4 c. whipping cream; 1/2 tsp. salt; 1 c. chopped pecans; 1 c. bananas, cut up

Banana Nut Ice Cream – a delicious recipe with eggs, milk, vanilla, sugar, whipping cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
6 c. milk
2 1/2 Tbsp. vanilla
2 1/2 c. sugar
4 c. whipping cream
1/2 tsp. salt
1 c. chopped pecans
1 c. bananas, cut up

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Quick Info

Servings
4 servings
Calories
2266 kcal
Category
Baking & Desserts

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