How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Cake ?

You need 15 ingredients. The key ingredients include: 1 1/2 cups sugar, 1/2 cup nuts (pecans?), 1 tsp soda, 4 Tbs Buttermilk, and more.

Is Banana Nut Cake suitable as baking & desserts?

Yes, Banana Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Cake Recipe

Name: Banana Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sugar; 1/2 cup nuts (pecans?); 1 tsp soda; 4 Tbs Buttermilk; 1 1/2 cups flour; 2 egg whites; 1/2 tsp sal; 1/2 cup butter unsalted; 2 egg yolks; 3 mashed bananas; Icing; 2 cups powdered sugar; 2 Tbs butter or 1/2 stick; 2 crushed bananas; 1/2 cup nuts

Banana Nut Cake

Eats Now Editorial Team · 2219 kcal · Baking & Desserts

Banana Nut Cake – a delicious recipe with sugar, nuts, soda, Buttermilk, flour, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Nut Cake

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