How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Nut Bread?

You need 9 ingredients. The key ingredients include: 4 eggs, 1/2 stick margarine, 1/4 c. oil, 3 c. self-rising flour, and more.

Is Banana-Nut Bread suitable as general?

Yes, Banana-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Nut Bread Recipe

Name: Banana-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1/2 stick margarine; 1/4 c. oil; 3 c. self-rising flour; 2 tsp. baking soda; 6 ripe bananas; 1 1/2 c. chopped walnuts; 2 tsp. vanilla; 2 c. sugar (less if bananas are very ripe)

Banana-Nut Bread – a delicious recipe with eggs, margarine, oil, flour, baking soda, bananas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs
1/2 stick margarine
1/4 c. oil
3 c. self-rising flour
2 tsp. baking soda
6 ripe bananas
1 1/2 c. chopped walnuts
2 tsp. vanilla
2 c. sugar (less if bananas are very ripe)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2125 kcal
Category
General

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Banana-Nut Bread

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