How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Muffins?

You need 8 ingredients. The key ingredients include: 3 ripe bananas, 1/4 cup (60 ml) oil or melted margarine, 1 cup (225 ml) sugar, 1 tsp (5 ml). soda, and more.

Is Banana Muffins suitable as baking & desserts?

Yes, Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Muffins Recipe

Name: Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ripe bananas; 1/4 cup (60 ml) oil or melted margarine; 1 cup (225 ml) sugar; 1 tsp (5 ml). soda; 1 cup (225 ml) chopped walnuts, optional; 1 cup (225 ml) raisins, optional; 1 tsp (5 ml). salt; 2 cups (475 ml) flour

Start your day right with this Banana Muffins recipe. Made with bananas, oil, sugar and soda. Easy step-by-step instructions included.

This Banana Muffins relies on simple, everyday ingredients such as ripe bananas, (225 ml) sugar, (5 ml). soda and (225 ml) raisins, optional. It comes together quickly and makes 4 servings, at about 803 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

3 ripe bananas
1/4 cup (60 ml) oil or melted margarine
1 cup (225 ml) sugar
1 tsp (5 ml). soda
1 cup (225 ml) chopped walnuts, optional
1 cup (225 ml) raisins, optional
1 tsp (5 ml). salt
2 cups (475 ml) flour

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Quick Info

Servings
4 servings
Calories
803 kcal
Category
Baking & Desserts

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