How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana muffins?

You need 9 ingredients. The key ingredients include: 190 grams cup all-purpose flour, 100 grams cup sugar, 1 tsp baking powder, 1/2 tsp baking soda, and more.

Is Banana muffins suitable as baking & desserts?

Yes, Banana muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana muffins Recipe

Name: Banana muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 190 grams cup all-purpose flour; 100 grams cup sugar; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 stick unsalted butter, melted; 1 1/2 cup mashed bananas (about 4 ripe bananas); 2 large eggs; 1/2 tsp pure vanilla extract

Banana muffins – a delicious recipe with all-purpose, sugar, baking powder, baking soda, salt, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

190 grams cup all-purpose flour
100 grams cup sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 stick unsalted butter, melted
1 1/2 cup mashed bananas (about 4 ripe bananas)
2 large eggs
1/2 tsp pure vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana muffins

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