How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Muffins?

You need 8 ingredients. The key ingredients include: 1/3 cup (80 ml) shortening, 3 packets sweet and low (or 3 tsp (15 ml) sugar), 2 eggs, 1-3/4 cups (425 ml) flour, and more.

Is Banana Muffins suitable as baking & desserts?

Yes, Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Muffins Recipe

Name: Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup (80 ml) shortening; 3 packets sweet and low (or 3 tsp (15 ml) sugar); 2 eggs; 1-3/4 cups (425 ml) flour; 1 tsp (5 ml) baking powder; 1/2 tsp (2 ml) soda; 1/2 tsp (2 ml) salt; 1-1/2 cups (350 ml) mashed ripe bananas

Banana Muffins – a delicious recipe with shortening, packets sweet, eggs, flour, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup (80 ml) shortening
3 packets sweet and low (or 3 tsp (15 ml) sugar)
2 eggs
1-3/4 cups (425 ml) flour
1 tsp (5 ml) baking powder
1/2 tsp (2 ml) soda
1/2 tsp (2 ml) salt
1-1/2 cups (350 ml) mashed ripe bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Muffins

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