How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Leaf Seafood?

You need 10 ingredients. The key ingredients include: 6 shallots, finely chopped, 4 cloves garlic, peeled and crushed, 2 tablespoons sambal belachan, 2 teaspoons vegetable oil, and more.

Is Banana Leaf Seafood suitable as seafood?

Yes, Banana Leaf Seafood falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Banana Leaf Seafood?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Leaf Seafood Recipe

Name: Banana Leaf Seafood
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 shallots, finely chopped; 4 cloves garlic, peeled and crushed; 2 tablespoons sambal belachan; 2 teaspoons vegetable oil; 1 teaspoon curry powder; 1 teaspoon ground cumin; 1 teaspoon fresh lime juice; salt and pepper to taste; 1 pound squid, cleaned and sliced into rings; 1 banana leaf

Banana Leaf Seafood

Eats Now Editorial Team · 54 kcal · Seafood

Banana Leaf Seafood – a delicious recipe with shallots, garlic, sambal belachan, vegetable oil, curry powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Banana Leaf Seafood

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