Banana Fruit Cake Recipe

Name: Banana Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. pitted dates, chopped; 2 c. candied cherries; 1 lb. chopped pecans; 1 lb. candied pineapple; 1 c. golden raisins; 1 lb. chopped mixed fruit; 1 1/2 sticks butter; 2 c. sugar; 4 eggs; 3 c. flour; 3/4 tsp. soda; 1/2 tsp. salt; 1 tsp. vanilla; 1 tsp. nutmeg; 4 large full ripe bananas; 1/2 c. buttermilk

Servings: persons

1/2 lb. pitted dates, chopped
2 c. candied cherries
1 lb. chopped pecans
1 lb. candied pineapple
1 c. golden raisins
1 lb. chopped mixed fruit
1 1/2 sticks butter
2 c. sugar
4 eggs
3 c. flour
3/4 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1 tsp. nutmeg
4 large full ripe bananas
1/2 c. buttermilk

1
Prepare 2 tube pans with Pam or Crisco and flour.
2
Chop fruit, leaving cherries and raisins whole.
3
Put fruit in dish pan.
4
Sift soda, salt, nutmeg and flour together.
5
Cream butter, add sugar and eggs (one at a time) and beat well.
6
Add vanilla.
7
Now add flour and beat until smooth.
8
Peel bananas and crush fine.
9
Pour into batter and beat well.
10
Turn batter over fruit with wooden spoon. Blend well.
11
Add buttermilk.
12
Put batter in tube pans.
13
Place in jelly roll pan with water.
14
Bake at 300u00b0 for 2 hours.
15
Keep water in pan until done.

2714

kcal

Calories

152

Fat

312

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 lb. pitted dates, chopped, 2 c. candied cherries, 1 lb. chopped pecans, 1 lb. candied pineapple, and more.

Yes, Banana Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Fruit Cake

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