How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Creme Cake?

You need 7 ingredients. The key ingredients include: 1 (18 ounce) package yellow cake mix (2 layer size), ½ cup butter, softened, 2 eggs, 1 cup chopped pecans, and more.

Is Banana Creme Cake suitable as baking & desserts?

Yes, Banana Creme Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Creme Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Creme Cake Recipe

Name: Banana Creme Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) package yellow cake mix (2 layer size); ½ cup butter, softened; 2 eggs; 1 cup chopped pecans; 4 cups mini marshmallows; 1 (3 1/2 ounce) package vanilla instant pudding mix or 1 (3 1/2 ounce) package instant banana pudding mix; 3 mashed ripe bananas

Banana Creme Cake – a delicious recipe with yellow cake, butter, eggs, pecans, marshmallows, vanilla instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) package yellow cake mix (2 layer size)
½ cup butter, softened
2 eggs
1 cup chopped pecans
4 cups mini marshmallows
1 (3 1/2 ounce) package vanilla instant pudding mix or 1 (3 1/2 ounce) package instant banana pudding mix
3 mashed ripe bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Baking & Desserts

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Banana Creme Cake

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