Bake this irresistible Banana Cream Pie at home. Made with milk, heavy cream, egg yolks and sugar. Easy step-by-step instructions included.
This Banana Cream Pie relies on simple, everyday ingredients such as (600 ml) milk, (60 ml) heavy cream, egg yolks and (150 ml) sugar. It comes together quickly and makes 4 servings, at about 1074 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026