Banana Cake Supreme

Name: Banana Cake Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 2 c. sugar; 6 mashed bananas (very ripe); 1 c. butter, melted; 2 tsp. soda, dissolved in 1 Tbsp. water; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. nutmeg; 3 1/2 c. flour; 1 large pinch of salt; 1 c. raisins; 1 c. chopped nuts

Eats Now Editorial Team · 1867 kcal · Baking & Desserts

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Banana Cake Supreme – a delicious recipe with eggs, sugar, bananas, butter, soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, beaten
2 c. sugar
6 mashed bananas (very ripe)
1 c. butter, melted
2 tsp. soda, dissolved in 1 Tbsp. water
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
3 1/2 c. flour
1 large pinch of salt
1 c. raisins
1 c. chopped nuts

1
Beat the eggs until light and fluffy.
2
Add sugar and beat again.
3
Add the melted butter and stir vigorously.
4
Add mashed bananas and soda.
5
Sift together dry ingredients and fold into batter.
6
Dust the raisins and chopped nuts with a little flour and add to mixture.
7
Bake at 350u00b0 for about 55 minutes.
8
Let cool and spread hot Vanilla Glaze over top of cake.

1867

kcal

Calories

Fat

316

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 eggs, beaten, 2 c. sugar, 6 mashed bananas (very ripe), 1 c. butter, melted, and more.

Yes, Banana Cake Supreme falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1867 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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