How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Butter Pecan Kabobs?

You need 9 ingredients. The key ingredients include: 1 loaf (10-3/4 ounces) frozen pound cake, thawed and cubed, 2 large bananas, cut into 1-inch slices, 1/4 cup butter, melted, 2 tablespoons brown sugar, and more.

Is Banana Butter Pecan Kabobs suitable as baking & desserts?

Yes, Banana Butter Pecan Kabobs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Butter Pecan Kabobs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Butter Pecan Kabobs Recipe

Name: Banana Butter Pecan Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf (10-3/4 ounces) frozen pound cake, thawed and cubed; 2 large bananas, cut into 1-inch slices; 1/4 cup butter, melted; 2 tablespoons brown sugar; 1/2 teaspoon vanilla extract; 1/8 teaspoon ground cinnamon; 4 cups butter pecan ice cream; 1/2 cup butterscotch ice cream topping; 1/2 cup chopped pecans, toasted

Banana Butter Pecan Kabobs – a delicious recipe with frozen pound cake, bananas, butter, brown sugar, vanilla, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf (10-3/4 ounces) frozen pound cake, thawed and cubed
2 large bananas, cut into 1-inch slices
1/4 cup butter, melted
2 tablespoons brown sugar
1/2 teaspoon vanilla extract
1/8 teaspoon ground cinnamon
4 cups butter pecan ice cream
1/2 cup butterscotch ice cream topping
1/2 cup chopped pecans, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2102 kcal
Category
Baking & Desserts

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Banana Butter Pecan Kabobs

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