How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread (With A Twist)?

You need 6 ingredients. The key ingredients include: 2 ripe bananas, 1 teaspoon baking soda, 2 eggs, 1 1/2 cups flour (plain), and more.

Is Banana Bread (With A Twist) suitable as baking & desserts?

Yes, Banana Bread (With A Twist) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread (With A Twist)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread (With A Twist) Recipe

Name: Banana Bread (With A Twist)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ripe bananas; 1 teaspoon baking soda; 2 eggs; 1 1/2 cups flour (plain); 1 cup sugar; 1/4 cup peanut butter

Banana Bread (With A Twist) – a delicious recipe with bananas, baking soda, eggs, flour, sugar, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ripe bananas
1 teaspoon baking soda
2 eggs
1 1/2 cups flour (plain)
1 cup sugar
1/4 cup peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Bread (With A Twist)

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