How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread/Muffins?

You need 10 ingredients. The key ingredients include: 2 cups White Sugar, 1/2 cups Vegetable Oil, 2 whole Eggs, 2-2/3 cups Flour, and more.

Is Banana Bread/Muffins suitable as baking & desserts?

Yes, Banana Bread/Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread/Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread/Muffins Recipe

Name: Banana Bread/Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups White Sugar; 1/2 cups Vegetable Oil; 2 whole Eggs; 2-2/3 cups Flour; 1 teaspoon Baking Soda; 2 teaspoons Baking Powder; 1-1/2 teaspoon Salt; 1 cup Milk; 2 cups Mashed Ripe Banana; 1 cup Chocolate Chips

Banana Bread/Muffins

Eats Now Editorial Team · 1284 kcal · Baking & Desserts

Banana Bread/Muffins – a delicious recipe with White Sugar, Vegetable Oil, Eggs, Flour, Baking Soda, Baking Powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Bread/Muffins

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