How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa-Cola Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 2 c. self-rising flour, 1 c. Crisco oil, 4 Tbsp. cocoa, and more.

Is Cocoa-Cola Cake suitable as baking & desserts?

Yes, Cocoa-Cola Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa-Cola Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa-Cola Cake Recipe

Name: Cocoa-Cola Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. self-rising flour; 1 c. Crisco oil; 4 Tbsp. cocoa; 1 stick butter; 1 c. water; 1 tsp. vanilla; 1/2 c. Coca-Cola or milk; 2 eggs, slightly beaten

Cocoa-Cola Cake – a delicious recipe with sugar, flour, Crisco oil, cocoa, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 c. self-rising flour
1 c. Crisco oil
4 Tbsp. cocoa
1 stick butter
1 c. water
1 tsp. vanilla
1/2 c. Coca-Cola or milk
2 eggs, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1762 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cocoa-Cola Cake

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