How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread Muffins?

You need 8 ingredients. The key ingredients include: 1/3 c. soft margarine, 2/3 c. sugar, 2 eggs, 1 c. mashed ripe bananas, and more.

Is Banana Bread Muffins suitable as baking & desserts?

Yes, Banana Bread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Muffins Recipe

Name: Banana Bread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. soft margarine; 2/3 c. sugar; 2 eggs; 1 c. mashed ripe bananas; 1 3/4 c. flour; 2 tsp. baking powder; 1/4 tsp. baking soda; 1/2 tsp. salt

Banana Bread Muffins – a delicious recipe with margarine, sugar, eggs, mashed ripe bananas, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. soft margarine
2/3 c. sugar
2 eggs
1 c. mashed ripe bananas
1 3/4 c. flour
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
664 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Bread Muffins

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