How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 9 ingredients. The key ingredients include: 2 cups all purpose whole wheat flour, ¾ teaspoon baking soda, 1 cup brown sugar, ¼ cup butter, and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all purpose whole wheat flour; ¾ teaspoon baking soda; 1 cup brown sugar; ¼ cup butter; 2 eggs; 1 ½ cups mashed bananas; ⅓ cup plain low-fat yogurt; 1 teaspoon vanilla extract; cooking spray

Banana Bread – a delicious recipe with whole wheat flour, baking soda, brown sugar, butter, eggs, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups all purpose whole wheat flour
¾ teaspoon baking soda
1 cup brown sugar
¼ cup butter
2 eggs
1 ½ cups mashed bananas
⅓ cup plain low-fat yogurt
1 teaspoon vanilla extract
cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Bread

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