How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 7 ingredients. The key ingredients include: 3 whole Ripe Bananas (perfect If They Have Dark Spots), 1 cup Sugar (use Less If Bananas Are Very Ripe, 3/4 Cup Can Be Enough), 1 whole Egg, 1-1/2 cup All-purpose Flour, and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Ripe Bananas (perfect If They Have Dark Spots); 1 cup Sugar (use Less If Bananas Are Very Ripe, 3/4 Cup Can Be Enough); 1 whole Egg; 1-1/2 cup All-purpose Flour; 1/4 cups Melted Butter; 1 teaspoon Baking Soda; 1 teaspoon Salt

Banana Bread – a delicious recipe with Bananas, Sugar, Egg, All-purpose, u00bc, Baking Soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 whole Ripe Bananas (perfect If They Have Dark Spots)
1 cup Sugar (use Less If Bananas Are Very Ripe, 3/4 Cup Can Be Enough)
1 whole Egg
1-1/2 cup All-purpose Flour
1/4 cups Melted Butter
1 teaspoon Baking Soda
1 teaspoon Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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