How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 9 ingredients. The key ingredients include: 2 c. smashed, very ripe bananas*, 2 tsp. vanilla, 1/3 c. margarine, 2/3 c. sugar, and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. smashed, very ripe bananas*; 2 tsp. vanilla; 1/3 c. margarine; 2/3 c. sugar; 2 eggs; 1 3/4 c. flour; 1 tsp. baking soda; 1 tsp. cream of tartar; 1/2 tsp. salt

Banana Bread – a delicious recipe with smashed, vanilla, margarine, sugar, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. smashed, very ripe bananas*
2 tsp. vanilla
1/3 c. margarine
2/3 c. sugar
2 eggs
1 3/4 c. flour
1 tsp. baking soda
1 tsp. cream of tartar
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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