Banana Bread

1. 1

   Mix sour cream with baking soda.

2. 2

   Set aside.

3. 3

   Put butter into a large mixing bowl.

4. 4

   Add sugar.

5. 5

   Beat until light and fluffy. Add eggs and vanilla and continue beating until well mixed.

6. 6

   Add flour and bananas to the batter, using electric mixer set at low speed.

7. 7

   Add sour cream and mix it with rubber spatula.

8. 8

   Put into greased and floured loaf pan.

9. 9

   (Pam is good to use.)

10. 10

    Bake at 350u00b0 for 50 minutes or until done.

11. 11

    Use loaf pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.