How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bavarian Cream?

You need 6 ingredients. The key ingredients include: 1 1/2 tablespoons knox unflavored gelatin, 1/4 cup cold water, 1 1/2 cups banana pulp, 3/4 cup sugar, and more.

Is Banana Bavarian Cream suitable as general?

Yes, Banana Bavarian Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Bavarian Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Bavarian Cream Recipe

Name: Banana Bavarian Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons knox unflavored gelatin; 1/4 cup cold water; 1 1/2 cups banana pulp; 3/4 cup sugar; 1 1/2 tablespoons lemon juice; 3/4 cup orange juice

Banana Bavarian Cream – a delicious recipe with unflavored gelatin, cold water, banana pulp, sugar, lemon juice, orange juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 tablespoons knox unflavored gelatin
1/4 cup cold water
1 1/2 cups banana pulp
3/4 cup sugar
1 1/2 tablespoons lemon juice
3/4 cup orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
General

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