Banana Bars

Name: Banana Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup margarine, softened; ½ cup packed brown sugar; 1 egg; 4 cups quick-cooking oats; 1 ½ cups mashed ripe bananas; ½ teaspoon salt; ½ teaspoon cinnamon; ½ cup chopped pecans; ½ cup raisins; ¼ cup dried apricot

Eats Now Editorial Team · 666 kcal · General

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Banana Bars – a delicious recipe with margarine, brown sugar, egg, quick-cooking oats, mashed ripe bananas, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup margarine, softened
½ cup packed brown sugar
1 egg
4 cups quick-cooking oats
1 ½ cups mashed ripe bananas
½ teaspoon salt
½ teaspoon cinnamon
½ cup chopped pecans
½ cup raisins
¼ cup dried apricot

1
Beat the margarine and brown sugar in a mixing bowl until light and fluffy, scraping the bowl occasionally.
2
Add the egg.
3
Beat until blended.
4
Stir in the oats, bananas, salt and cinnamon.
5
Add the pecans, raisins, and apricots and mix well.
6
Spoon the batter into a greased 9x13 pan.
7
Bake at 350 degrees for 45 minutes.
8
Cool in pan on wire rack.
9
Cut into 2 inch bars.
10
May freeze for future use.

666

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¾ cup margarine, softened, ½ cup packed brown sugar, 1 egg, 4 cups quick-cooking oats, and more.

Yes, Banana Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
666 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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