How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana And Almond Muffins?

You need 9 ingredients. The key ingredients include: 2 3/4 cups self raising flour, 1 teaspoon baking powder, 9/16 cup soft brown sugar light, 3 ounces Flora Buttery or 85ml Flora Cuisine, and more.

Is Banana And Almond Muffins suitable as baking & desserts?

Yes, Banana And Almond Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana And Almond Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana And Almond Muffins Recipe

Name: Banana And Almond Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 cups self raising flour; 1 teaspoon baking powder; 9/16 cup soft brown sugar light; 3 ounces Flora Buttery or 85ml Flora Cuisine; 1 banana large; 5/8 cup flaked almonds; 2 eggs medium; 5/8 cup natural low fat yogurt; 150ml (1/4 pint) semi-skimmed milk

Banana And Almond Muffins – a delicious recipe with flour, baking powder, brown sugar, Buttery, banana, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 3/4 cups self raising flour
1 teaspoon baking powder
9/16 cup soft brown sugar light
3 ounces Flora Buttery or 85ml Flora Cuisine
1 banana large
5/8 cup flaked almonds
2 eggs medium
5/8 cup natural low fat yogurt
150ml (1/4 pint) semi-skimmed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
840 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana And Almond Muffins

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