Bake this irresistible Baltimore-Style Crab Cakes at home. Made with mayonnaise, egg, mustard and Worcestershire sauce. Easy step-by-step instructions i…
This Baltimore-Style Crab Cakes relies on simple, everyday ingredients such as mayonnaise, large egg, beaten, dijon mustard and worcestershire sauce. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026