Try this homemade Balsamic Vinegar Pasta recipe the whole family will love. Made with pasta, green onion, extra virgin olive oil and balsamic vinegar. E…
This Balsamic Vinegar Pasta relies on simple, everyday ingredients such as pasta, cooked and drained, green onion, thinly sliced, extra virgin olive oil and balsamic vinegar. It comes together quickly and makes 4 servings, at about 703 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026