How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinegar Dressing?

You need 5 ingredients. The key ingredients include: ⅓ cup balsamic vinegar, 2 tablespoons Dijon mustard, ¾ cup olive oil, ½ teaspoon salt, and more.

Is Balsamic Vinegar Dressing suitable as general?

Yes, Balsamic Vinegar Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinegar Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinegar Dressing Recipe

Name: Balsamic Vinegar Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup balsamic vinegar; 2 tablespoons Dijon mustard; ¾ cup olive oil; ½ teaspoon salt; fresh ground black pepper

Balsamic Vinegar Dressing – a delicious recipe with balsamic vinegar, mustard, olive oil, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

⅓ cup balsamic vinegar
2 tablespoons Dijon mustard
¾ cup olive oil
½ teaspoon salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
General

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Balsamic Vinegar Dressing

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