How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Vegetables?

You need 8 ingredients. The key ingredients include: 1 head broccoli, 2 small onions, 2 cloves garlic, sliced, 3 Tbsp. olive oil, and more.

Is Stir-Fry Vegetables suitable as general?

Yes, Stir-Fry Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Vegetables Recipe

Name: Stir-Fry Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head broccoli; 2 small onions; 2 cloves garlic, sliced; 3 Tbsp. olive oil; 1 large firm tomato; soy sauce; salt; pepper

Stir-Fry Vegetables – a delicious recipe with broccoli, onions, garlic, olive oil, tomato, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 head broccoli
2 small onions
2 cloves garlic, sliced
3 Tbsp. olive oil
1 large firm tomato
soy sauce
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
General

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Stir-Fry Vegetables

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