How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinaigrette?

You need 7 ingredients. The key ingredients include: 2/3 cups Balsamic Vinegar, 2 Tablespoons Sugar, 2 Tablespoons Wine, White Or Red, 1/3 cups Extra Virgin Olive Oil, and more.

Is Balsamic Vinaigrette suitable as salads?

Yes, Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinaigrette Recipe

Name: Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cups Balsamic Vinegar; 2 Tablespoons Sugar; 2 Tablespoons Wine, White Or Red; 1/3 cups Extra Virgin Olive Oil; 1 Tablespoon Dijon Mustard; 1/2 teaspoons Salt; 1/4 teaspoons Pepper

Balsamic Vinaigrette – a delicious recipe with Balsamic Vinegar, Sugar, Wine, Olive Oil, Dijon Mustard, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2/3 cups Balsamic Vinegar
2 Tablespoons Sugar
2 Tablespoons Wine, White Or Red
1/3 cups Extra Virgin Olive Oil
1 Tablespoon Dijon Mustard
1/2 teaspoons Salt
1/4 teaspoons Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Salads

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Balsamic Vinaigrette

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