How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Steak Marinade?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 teaspoons balsamic vinegar, 2 teaspoons Worcestershire sauce, 1/4 teaspoon garlic powder, and more.

Is Balsamic Steak Marinade suitable as meat & poultry?

Yes, Balsamic Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Steak Marinade Recipe

Name: Balsamic Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 teaspoons balsamic vinegar; 2 teaspoons Worcestershire sauce; 1/4 teaspoon garlic powder; 1/2 teaspoon smoked paprika; 1/2 teaspoon thyme; 1/2 teaspoon marjoram; salt and pepper, as desired

Balsamic Steak Marinade – a delicious recipe with olive oil, balsamic vinegar, Worcestershire sauce, garlic, paprika, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
2 teaspoons balsamic vinegar
2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder
1/2 teaspoon smoked paprika
1/2 teaspoon thyme
1/2 teaspoon marjoram
salt and pepper, as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Balsamic Steak Marinade

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