How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Roasted Brussels Sprouts With Bacon & Onion Jam?

You need 8 ingredients. The key ingredients include: 12 ounces, weight Brussels Sprouts, 1/8 cups Olive Oil, 1 Tablespoon Garlic, 1/4 cups Balsamic Vinegar, Divided, and more.

Is Balsamic Roasted Brussels Sprouts With Bacon & Onion Jam suitable as meat & poultry?

Yes, Balsamic Roasted Brussels Sprouts With Bacon & Onion Jam falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic Roasted Brussels Sprouts With Bacon & Onion Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Roasted Brussels Sprouts With Bacon & Onion Jam Recipe

Name: Balsamic Roasted Brussels Sprouts With Bacon & Onion Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Brussels Sprouts; 1/8 cups Olive Oil; 1 Tablespoon Garlic; 1/4 cups Balsamic Vinegar, Divided; 1/4 cups Onion Jam, Divided; Salt And Pepper, to taste; 3 strips Thick-cut Bacon, Cooked And Chopped; 1/4 cups Parmesan

Balsamic Roasted Brussels Sprouts With Bacon & Onion Jam – a delicious recipe with Sprouts, Olive Oil, Garlic, u00bc, u00bc, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 ounces, weight Brussels Sprouts
1/8 cups Olive Oil
1 Tablespoon Garlic
1/4 cups Balsamic Vinegar, Divided
1/4 cups Onion Jam, Divided
Salt And Pepper, to taste
3 strips Thick-cut Bacon, Cooked And Chopped
1/4 cups Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

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