How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Roasted Asparagus?

You need 4 ingredients. The key ingredients include: 1 pound Asparagus, Washed With Ends Cut Off, 1 Tablespoon Olive Oil, 1 Tablespoon Balsamic Vinegar, Sea Salt, to taste.

Is Balsamic Roasted Asparagus suitable as vegetarian?

Yes, Balsamic Roasted Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Balsamic Roasted Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Roasted Asparagus Recipe

Name: Balsamic Roasted Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Asparagus, Washed With Ends Cut Off; 1 Tablespoon Olive Oil; 1 Tablespoon Balsamic Vinegar; Sea Salt, to taste

Balsamic Roasted Asparagus – a delicious recipe with Olive Oil, Balsamic Vinegar, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound Asparagus, Washed With Ends Cut Off
1 Tablespoon Olive Oil
1 Tablespoon Balsamic Vinegar
Sea Salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
Vegetarian

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Balsamic Roasted Asparagus

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