How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Onions?

You need 4 ingredients. The key ingredients include: 150 ml olive oil, 450 g red onions, peeled, sliced, 2 tablespoons brown sugar, 20 ml balsamic vinegar.

Is Balsamic Onions suitable as general?

Yes, Balsamic Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Onions Recipe

Name: Balsamic Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 ml olive oil; 450 g red onions, peeled, sliced; 2 tablespoons brown sugar; 20 ml balsamic vinegar

Balsamic Onions – a delicious recipe with olive oil, red onions, brown sugar, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

150 ml olive oil
450 g red onions, peeled, sliced
2 tablespoons brown sugar
20 ml balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
General

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Balsamic Onions

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