Balsamic Honey Granola Recipe

Name: Balsamic Honey Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Oats (not Quick Oats); 1/2 cups Wheat Germ; 1/2 cups Sunflower Seeds (or Any Nut You Like); 1/2 teaspoons Kosher Salt; 1/2 cups Walnuts, Chopped; 1/4 cups Balsamic Vinegar (if You Have Flavored Balsamic Then Give That A Try!); 4 Tablespoons Honey; 1/2 teaspoons Vanilla Extract (optional); 4 whole Pitted Dates, Diced (optional); Vanilla Yogurt, To Serve

Servings: persons

2 cups Oats (not Quick Oats)
1/2 cups Wheat Germ
1/2 cups Sunflower Seeds (or Any Nut You Like)
1/2 teaspoons Kosher Salt
1/2 cups Walnuts, Chopped
1/4 cups Balsamic Vinegar (if You Have Flavored Balsamic Then Give That A Try!)
4 Tablespoons Honey
1/2 teaspoons Vanilla Extract (optional)
4 whole Pitted Dates, Diced (optional)
Vanilla Yogurt, To Serve

1
Combine the dry ingredients and chopped walnuts, stopping at the salt and stir.
2
In a sauce pot, add the vinegar and honey.
3
Stir over medium-high heat and bring to a simmer, stirring occasionally until it reduces by 75 percent and coats the back of a spoon.
4
Remove off of the heat.
5
(Now is where youd want to add the vanilla if youre choosing to use it.)
6
Slowly pour the reduced balsamic/honey over the oats.
7
Stir with a rubber spatula so everything gets coated.
8
Spray a medium size cookie sheet (I like to use my Misto spray!).
9
Spread evenly and bake for 30 minutes, removing every 10 minutes to stir.
10
Stir in the chopped dates, let cool and serve over vanilla yogurt!

496

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups Oats (not Quick Oats), 1/2 cups Wheat Germ, 1/2 cups Sunflower Seeds (or Any Nut You Like), 1/2 teaspoons Kosher Salt, and more.

Yes, Balsamic Honey Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Honey Granola

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