How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Chicken With Red Onions And Potatoes?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, divided, or more to taste, 3 red potatoes, sliced 1/4-inch thick, 1/4 cup minced fresh parsley, 3 cloves garlic, minced, and more.

Is Balsamic Chicken With Red Onions And Potatoes suitable as meat & poultry?

Yes, Balsamic Chicken With Red Onions And Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic Chicken With Red Onions And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Chicken With Red Onions And Potatoes Recipe

Name: Balsamic Chicken With Red Onions And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, divided, or more to taste; 3 red potatoes, sliced 1/4-inch thick; 1/4 cup minced fresh parsley; 3 cloves garlic, minced; 2 whole split chicken breasts with skin; kosher salt and ground black pepper to taste; 1 large red onion, cut into wedges; 3 tablespoons balsamic vinegar

Balsamic Chicken With Red Onions And Potatoes – a delicious recipe with olive oil, red potatoes, fresh parsley, garlic, chicken breasts, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil, divided, or more to taste
3 red potatoes, sliced 1/4-inch thick
1/4 cup minced fresh parsley
3 cloves garlic, minced
2 whole split chicken breasts with skin
kosher salt and ground black pepper to taste
1 large red onion, cut into wedges
3 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Balsamic Chicken With Red Onions And Potatoes

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