How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Chicken, Tangerines, Dried Plums & Baby Greens?

You need 6 ingredients. The key ingredients include: 1/2 cup wish-bone balsamic vinaigrette dressing, 1 pound boneless, skinless chicken breasts, 1 cup prunes, 2 orange, and more.

Is Balsamic Chicken, Tangerines, Dried Plums & Baby Greens suitable as meat & poultry?

Yes, Balsamic Chicken, Tangerines, Dried Plums & Baby Greens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic Chicken, Tangerines, Dried Plums & Baby Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Chicken, Tangerines, Dried Plums & Baby Greens Recipe

Name: Balsamic Chicken, Tangerines, Dried Plums & Baby Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup wish-bone balsamic vinaigrette dressing; 1 pound boneless, skinless chicken breasts; 1 cup prunes; 2 orange; 1/4 cup red onion thinly sliced; 8 cups spring salad mix

Balsamic Chicken, Tangerines, Dried Plums & Baby Greens – a delicious recipe with wish-bone balsamic vinaigrette dressing, chicken breasts, prunes, orange, red onion, spring salad mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup wish-bone balsamic vinaigrette dressing
1 pound boneless, skinless chicken breasts
1 cup prunes
2 orange
1/4 cup red onion thinly sliced
8 cups spring salad mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Balsamic Chicken, Tangerines, Dried Plums & Baby Greens

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