How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Brussels Sprouts?

You need 6 ingredients. The key ingredients include: 1 package (16 ounces) frozen Brussels sprouts, thawed, 3 to 4 tablespoons extra virgin olive oil, 2 tablespoons balsamic vinegar, 2 tablespoons torn fresh basil leaves, and more.

Is Balsamic Brussels Sprouts suitable as general?

Yes, Balsamic Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Brussels Sprouts Recipe

Name: Balsamic Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) frozen Brussels sprouts, thawed; 3 to 4 tablespoons extra virgin olive oil; 2 tablespoons balsamic vinegar; 2 tablespoons torn fresh basil leaves; 1/2 to 1 teaspoon flaky sea salt; 1/2 teaspoon coarsely ground pepper

Balsamic Brussels Sprouts – a delicious recipe with Brussels, extra virgin olive oil, balsamic vinegar, basil, flaky sea salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (16 ounces) frozen Brussels sprouts, thawed
3 to 4 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
2 tablespoons torn fresh basil leaves
1/2 to 1 teaspoon flaky sea salt
1/2 teaspoon coarsely ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sake Bloody Mary
Orange Ginger Sauce For Duck
Garlic-Mustard Green Beans
Cinnamon Flan

Balsamic Brussels Sprouts

How did you like this recipe?

Frequently Asked Questions