How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baking Butter Graham Cracker Crust Recipe?

You need 5 ingredients. The key ingredients include: 1/3 c. Baking Butter, Mrs. Bateman's Butterlike, softened, 1 1/2 tsp Water, warmed, 11 1/2 x Lowfat graham crackers, crumbed, fine, 2.5 c, 3 Tbsp. Sugar, and more.

Is Baking Butter Graham Cracker Crust Recipe suitable as general?

Yes, Baking Butter Graham Cracker Crust Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baking Butter Graham Cracker Crust Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baking Butter Graham Cracker Crust Recipe Recipe

Name: Baking Butter Graham Cracker Crust Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Baking Butter, Mrs. Bateman's Butterlike, softened; 1 1/2 tsp Water, warmed; 11 1/2 x Lowfat graham crackers, crumbed, fine, 2.5 c; 3 Tbsp. Sugar; 1 dsh Baking soda

Baking Butter Graham Cracker Crust Recipe – a delicious recipe with Baking Butter, Water, graham crackers, Sugar, Baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. Baking Butter, Mrs. Bateman's Butterlike, softened
1 1/2 tsp Water, warmed
11 1/2 x Lowfat graham crackers, crumbed, fine, 2.5 c
3 Tbsp. Sugar
1 dsh Baking soda

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Quick Info

Servings
4 servings
Calories
656 kcal
Category
General

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