BAKER'S ONE BOWL Cream Cheese Brownies – a delicious recipe with 'S, butter, sugar, eggs, flour, PHILADELPHIA Cream Cheese. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Heat oven to 350F.
2
Line 13x9-inch pan with foil, with ends of foil extending over sides.
3
Grease foil.
4
Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min.
5
or until butter is melted.
6
Stir until chocolate is completely melted.
7
Add 2 cups sugar; stir until well blended.
8
Add 4 eggs; mix well.
9
Stir in 1 cup flour until well blended; spread into prepared pan.
10
Beat cream cheese and remaining sugar, egg and flour in same bowl with whisk until well blended.
11
Spoon over brownie batter; swirl gently with knife.
12
Bake 35 to 40 min.
13
or until toothpick inserted in center comes out with fudgy crumbs.
14
(Do not overbake.)
15
Cool completely.
16
Use foil handles to lift brownies from pan before cutting to serve.
1212
kcal
Calories
80
g
Fat
103
g
Carbs
25
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate, 3/4 cup (1-1/2 sticks) butter, 2-1/2 cups sugar, divided, 5 eggs, divided, and more.
Yes, BAKER'S ONE BOWL Cream Cheese Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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