Baked Ziti with Sausage and Tomatoes Recipe

Name: Baked Ziti with Sausage and Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (450g) sweet or hot Italian sausages; 2 tbsp olive oil; 2 large onions, coarsely chopped; 2 garlic cloves, finely chopped; One 28 oz (794g) can chopped tomatoes; 2 tbsp chopped basil; 1lb (450g) ziti; 1/2 cup shredded mozzarella cheese; Salt and freshly ground black pepper; Large, deep skillet; One large casserole dish or 6 individual casserole dishes

Servings: persons

1 lb (450g) sweet or hot Italian sausages
2 tbsp olive oil
2 large onions, coarsely chopped
2 garlic cloves, finely chopped
One 28 oz (794g) can chopped tomatoes
2 tbsp chopped basil
1lb (450g) ziti
1/2 cup shredded mozzarella cheese
Salt and freshly ground black pepper
Large, deep skillet
One large casserole dish or 6 individual casserole dishes

1
Fill a deep skillet with water and bring it to a boil.
2
Prick the sausages with a fork, add them to the pan, and simmer for 2 minutes, or until the casings turn pale.
3
Drain the sausages, and let cool.
4
Remove the casings and break up the meat.
5
Drain the skillet and return to the heat.
6
Add the sausage and oil and cook for 5 minutes.
7
Add the onions and garlic and cook for another 3 minutes, or until softened.
8
Stir in the tomatoes with their juices and the basil.
9
Season with salt and pepper.
10
Allow the sauce to simmer for 10 minutes, or until it has thickened, stirring occasionally.
11
Meanwhile, preheat the oven to 350F (180C).
12
Bring a large pot of salted water to a boil, and add the ziti.
13
Cook until al dente, about 3 minutes before the time recommended on the package.
14
Drain and return the pasta to the pot.
15
Mix most of the sausage and tomato sauce with the ziti.
16
Spread in the casserole(s), then spoon the reserved sauce over the top.
17
Sprinkle with the mozzarella.
18
Bake for about 20 minutes, or until the sauce bubbles, and the cheese is melted and golden.

202

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb (450g) sweet or hot Italian sausages, 2 tbsp olive oil, 2 large onions, coarsely chopped, 2 garlic cloves, finely chopped, and more.

Yes, Baked Ziti with Sausage and Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ziti with Sausage and Tomatoes

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