Baked Ziti Recipe

Name: Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups ziti pasta; 3 cups spaghetti sauce, divided (about 28oz. jar); 1 3/4 cups ricotta cheese (150z.); 2 cups shredded mozzarella cheese; 1 tablespoon dried parsley flakes; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 3 tablespoons of grated parmesan cheese

Servings: persons

6 cups ziti pasta
3 cups spaghetti sauce, divided (about 28oz. jar)
1 3/4 cups ricotta cheese (150z.)
2 cups shredded mozzarella cheese
1 tablespoon dried parsley flakes
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper
3 tablespoons of grated parmesan cheese

1
Heat oven to 375.
2
Cook pasta according to directions (I cook it al dente).
3
Drain pasta.
4
In a large bowl, stir together pasta, 1-1/2 cups of spaghetti sauce, ricotta, mozzarella, parsley oregano, basil, garlic powder and salt and pepper.
5
In a 13x9x2 inch baking dish, spoon in pasta mixture.
6
Top with remaining 1-1/2 cups sauce.
7
Sprinkle with Parmesan cheese.
8
Cover with foil.
9
Bake 30-40 minutes until hot and bubbly* Make ahead directions: Prepare recipe as directed but do not bake.
10
Cover with plastic wrap, then foil.
11
Refrigerate up to 24 hours.
12
Remove plastic wrap and replace foil.
13
Bake as directed above.

1731

kcal

Calories

Fat

274

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 cups ziti pasta, 3 cups spaghetti sauce, divided (about 28oz. jar), 1 3/4 cups ricotta cheese (150z.), 2 cups shredded mozzarella cheese, and more.

Yes, Baked Ziti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ziti

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