Try this homemade Baked Vidalia Onion Dip recipe the whole family will love. Made with butter, onions, Swiss cheese and mayonnaise. Easy step-by-step in…
This Baked Vidalia Onion Dip relies on simple, everyday ingredients such as butter or possibly margarine, mayonnaise, dry white wine and x garlic clove chopped. It comes together quickly and makes 4 servings, at about 1416 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026