Cafe Annie's Pickled Jalapeno Salsa

1. 1

   Combine all the ingredients except cilantro in a pot and bring to a boil.

2. 2

   Cover, lower the heat, and simmer for about 10 minutes or until the tomatillos are soft.

3. 3

   Remove from the heat and allow to cool.

4. 4

   Transfer the cooled ingredients to a blender container and add the cilantro; puree until smooth and uniformly green.

5. 5

   Refrigerate.

* Per serving · 4 servings · Values may vary.

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