How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Vidalia Onion Dip?

You need 5 ingredients. The key ingredients include: 1 cup vidalia onion chopped, 1 cup grated Parmesan cheese or shredded Swiss cheese, about 4 oz., 1 cup Hellmann's or Best Foods Real Mayonnaise, 1 clove garlic finely chopped, optional, and more.

Is Baked Vidalia Onion Dip suitable as snacks & appetizers?

Yes, Baked Vidalia Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Baked Vidalia Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Vidalia Onion Dip Recipe

Name: Baked Vidalia Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vidalia onion chopped; 1 cup grated Parmesan cheese or shredded Swiss cheese, about 4 oz.; 1 cup Hellmann's or Best Foods Real Mayonnaise; 1 clove garlic finely chopped, optional; hot pepper sauce to taste*, optional

Baked Vidalia Onion Dip – a delicious recipe with vidalia onion, Parmesan cheese, Mayonnaise, garlic, pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup vidalia onion chopped
1 cup grated Parmesan cheese or shredded Swiss cheese, about 4 oz.
1 cup Hellmann's or Best Foods Real Mayonnaise
1 clove garlic finely chopped, optional
hot pepper sauce to taste*, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Vidalia Onion Dip

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