How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Vidalia Onion?

You need 3 ingredients. The key ingredients include: 1 large Vidalia onion (per person), 1 Tbsp. brown sugar (per onion), 1 Tbsp. butter (per onion).

Is Baked Vidalia Onion suitable as general?

Yes, Baked Vidalia Onion falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Vidalia Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Vidalia Onion Recipe

Name: Baked Vidalia Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large Vidalia onion (per person); 1 Tbsp. brown sugar (per onion); 1 Tbsp. butter (per onion)

Try this homemade Baked Vidalia Onion recipe the whole family will love. Made with Vidalia onion, brown sugar and butter. Easy step-by-step instructions…

This Baked Vidalia Onion relies on simple, everyday ingredients such as brown sugar (per onion) and butter (per onion). It comes together quickly and makes 4 servings, at about 49 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large Vidalia onion (per person)
1 Tbsp. brown sugar (per onion)
1 Tbsp. butter (per onion)

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Quick Info

Servings
4 servings
Calories
49 kcal
Category
General

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Baked Vidalia Onion

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