How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Tuna And Zucchini Risotto?

You need 9 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1 onion, finely chopped, 200 g arborio rice, 375 ml chicken stock, and more.

Is Baked Tuna And Zucchini Risotto suitable as seafood?

Yes, Baked Tuna And Zucchini Risotto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Tuna And Zucchini Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Tuna And Zucchini Risotto Recipe

Name: Baked Tuna And Zucchini Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 onion, finely chopped; 200 g arborio rice; 375 ml chicken stock; 400 g chopped tomatoes; 2 (185 g) cans tuna; 2 cups finely sliced zucchini; 1/2 cup finely grated parmesan cheese; 12 fresh basil leaves

Try this homemade Baked Tuna And Zucchini Risotto recipe the whole family will love. Made with extra virgin olive oil, onion, arborio rice and chicken s…

This Baked Tuna And Zucchini Risotto relies on simple, everyday ingredients such as extra virgin olive oil, onion, finely chopped, arborio rice and chicken stock. It comes together quickly and makes 4 servings, at about 627 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons extra virgin olive oil
1 onion, finely chopped
200 g arborio rice
375 ml chicken stock
400 g chopped tomatoes
2 (185 g) cans tuna
2 cups finely sliced zucchini
1/2 cup finely grated parmesan cheese
12 fresh basil leaves

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Quick Info

Servings
4 servings
Calories
627 kcal
Category
Seafood

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