How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Tortilla Chips?

You need 7 ingredients. The key ingredients include: 20 whole Corn Tortillas, 2 Tablespoons Olive Oil, 2 teaspoons Salt, 1 teaspoon Pepper, and more.

Is Baked Tortilla Chips suitable as general?

Yes, Baked Tortilla Chips falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Tortilla Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Tortilla Chips Recipe

Name: Baked Tortilla Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 whole Corn Tortillas; 2 Tablespoons Olive Oil; 2 teaspoons Salt; 1 teaspoon Pepper; 2 teaspoons Cumin; 1 teaspoon Cayenne; 1 whole Large Lime, Juiced

Baked Tortilla Chips – a delicious recipe with Corn Tortillas, Olive Oil, Salt, Pepper, Cumin, Cayenne. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 whole Corn Tortillas
2 Tablespoons Olive Oil
2 teaspoons Salt
1 teaspoon Pepper
2 teaspoons Cumin
1 teaspoon Cayenne
1 whole Large Lime, Juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Tortilla Chips

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