How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Tomato Risotto?

You need 6 ingredients. The key ingredients include: 1 (26 ounce) jarprepared spaghetti sauce, 1 (14 ounce) can chicken broth, 2 cups zucchini, sliced, 1 cup arborio rice, and more.

Is Baked Tomato Risotto suitable as soups & stews?

Yes, Baked Tomato Risotto falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Tomato Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Tomato Risotto Recipe

Name: Baked Tomato Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (26 ounce) jarprepared spaghetti sauce; 1 (14 ounce) can chicken broth; 2 cups zucchini, sliced; 1 cup arborio rice; 1 (4 ounce) can sliced mushrooms, drained; 8 ounces mozzarella cheese, shredded

Baked Tomato Risotto – a delicious recipe with chicken broth, zucchini, arborio rice, mushrooms, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (26 ounce) jarprepared spaghetti sauce
1 (14 ounce) can chicken broth
2 cups zucchini, sliced
1 cup arborio rice
1 (4 ounce) can sliced mushrooms, drained
8 ounces mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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